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A luxurious saffron-infused gin made in collaboration with an organic South Island saffron farm, offering elegance, citrus, and earthy spice.
Saffron Infused Gin by Lavender Hill is a premium New Zealand gin made using saffron sourced from a 100% organic farm in the South Island. Awarded 93 points and 5 stars by Wine Orbit, this gin is an opulent take on the classic botanical style, crafted to deliver vibrancy, complexity, and refinement.
Tasting notes reveal distinctive juniper alongside other layered botanicals, with plush notes of saffron, bright orange peel, and subtle earthy undertones. The palate is both vibrant and silky, striking a balance between freshness and depth.
Best served with a citrus tonic or soda and an orange twist for a sophisticated pour.
| Category | Contemporary Gin |
| ABV % | 40% |
| Bottle Size/s: | 700mls |
| Price % | $78.00 |
| Botanicals Used | Juniper, saffron, orange peel, earthy undertones, silky texture, citrus spice |
| Recommended Mixers | Citrus tonic, soda water |
| Recommended Garnishers | Orange peel, saffron strands, lemon twist |